Peanut Butter Cookie Bars

Hi Friends,

I made these on a whim last night, improvising with the recipe, and they turned out pretty darn yummy! What are you favorite healthy (and maybe even non-healthy) cookie recipes to make around the holidays? Would love to try your inventions! Let me know in the comments and we can have a cookie party!


Peanut Butter Cookie Bars

You’ll Need

2 cups almond or oat flour

2 table spoon egg replacers

1 teaspoon baking soda

1 cup peanut butter or almond butter (I used white chocolate peanut butter & it is yummy!)

1/2 cup maple syrup

1/4 cup coconut oil


Now What

Mix everything togehter

Pour into glass baking dish

Bake at 350 for 20-25 minutes

Test with a fork the way you would a cake



And don’t forget to Throw Away Your Scale!

Join in on our 7 Week Bliss-In to get calm, connected, and inspired for the end of the year and 2013!

If you got the baker’s kick try out this awesome Almond Butter Fudge!

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4 Responses to Peanut Butter Cookie Bars

  • I love how all your recipes are super simple 😀 LOVE the almond butter fudge, thanks 🙂 xo

  • Lila said on 8-02-13 at 8:09 am

    Hi Tara, I love your blog and your yoga videos, I’ve been doing them loads in the last year, they’ve given me a whole new outlook on yoga and make me feel great.
    Quick question about the recipe – I don’t think I can get hold of egg replacer easily here in the UK, and actually would prefer to use “real” eggs anyway, how many do you think I should use – one, or two?
    Thanks very much 🙂

  • camille said on 10-20-13 at 11:10 am

    Hello !
    When I put the egg replacer, do I desolve it into water first ? Oh just the powder ?
    Thank you !

  • nee said on 7-09-14 at 5:21 pm

    hi i am in UK, so i dont understand the meaning of cup measurement, please describe in gram weight for me. in uk it is hard to find oat flour, but have oat porridge normal flake is it ok? thanks

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